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Get Authentic Ayurvedic Treatment For Crohn’s Disease

Looking for a natural ‘Ayurvedic treatment for Crohn’s disease’? Get the world-famous treatments of Aksa Ayurveda, trusted by 1.5 million patients globally.

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Dr. Md Faizan Siddiqui, Ayurveda physician at Aksa Ayurveda
Dr. Md Faizan SiddiquiB.A.M.S · Ayurveda Physician

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  1. Home
  2. Diseases & Ayurveda
  3. Digestive Disorders
  4. Crohn’s Disease

Crohn's disease may undermine the health of an individual suffering from this ailment if it is not taken care of on time.

01

Understanding Crohn’s Disease

Risks & Complications

Bowel Obstruction

You may experience bowel obstruction, which is one of the complications brought about by Crohn’s disease. This is caused by scar tissue formation due to inflammation, which causes thickening of the intestinal wall, making it difficult for its contents to pass through the intestines. In extreme circumstances, it can cause nausea, intensiveness, inability to pass gas, and even difficulty passing stool.

Ulcers

Since there is persistent irritation in the course of this condition, ulcers could develop in any area in the course of the digestion; these could be from the mouth to the anal area. These ulcers are often painful and, in some cases, are sources of bleeding, which, in turn, could lead to further complications such as infections.

Fistulas

Some of the complications that may arise from severe inflammation include the development of fistulas, which is an abnormal direct connection between the intestinal tracts, bladder, skin or any other viscera. Fistulas can be dangerous as they allow the contents of the intestine to leak into the other parts, causing infective conditions.

Malnutrition

Crohn’s disease poses a great risk of malnutrition because it is one of the diseases that impair digestive functioning and nutrient absorption in the body. This can cause weight loss, the development of anaemia and a lack of essential vitamins and minerals important for health.

Increased Risk of Colon Cancer

Colon cancer is one of the chronic active Crohn’s disease complications wherein the colon remains inflamed for a long time. This risk is much greater among people who have had Crohn’s disease for many years or people with a first-degree family history of cancer of the colon.

02

Signs and Symptoms

Are you going through any of these symptoms?

03

The Ayurvedic View of Crohn’s Disease

Crohn’s Disease Treatment in Ayurveda

According to Ayurveda, the condition of Crohn’s disease can be managed with a particular emphasis on balancing the system doshas of the person afflicted. Here's how Ayurveda addresses Crohn's Disease:

Herbal Remedies

Patients are usually advised to use herbs like turmeric, boswellia, and triphala, which help to counteract inflammation of the affected intestine. Consuming these herbs is very beneficial as they help in the quick resolution of the gut lining and other Crohn’s disease symptoms.

Diet Changes

The dietary regimen is primarily focused on the elimination of the vitiated Pitta and Vata dosha imbalances evident in Crohn’s Disease. The foods identified as healthy for this disease are warm, well-cooked, soft, and easily digestible to help in the healing of the gut and relieve stress in the intestines, which might lead further to aggravation.

Lifestyle Adjustments

Regular practice of stress-relieving activities is highly recommended as stress is one of the factors that trigger or may worsen the condition of Crohn’s disease. These activities assist in the reduction of both emotional and bodily stress to patients, which is important in the effective management of the disease for a longer period of time.

04

Treatment at Aksa Ayurveda

When to See a Doctor?

It is essential to contact an expert Ayurvedic physician if you have ongoing changes to your bowel habits and are experiencing abdominal pain, weight loss without any cause, or bleeding in the stool.

Detoxification Therapies

The implementation of particular methods such as Vasti (medicated enema) in the therapy is aimed at cleansing the body and increasing the digestive fire (Agni) in the patient. This component of treatment is very important for detoxification, restoration of the normal function of the gastrointestinal tract and reviving normal digestive processes.

Aksa’s Evidence-Based Treatment Process

Nadi Pariksha

Starting with Nadi Pariksha, Aksa's certified Ayurvedic doctors use this traditional pulse diagnosis to detect imbalances and assess organ health, which is crucial for diagnosing Crohn’s disease accurately.

Prakriti Analysis

Understanding your unique physical and psychological pattern allows us to tailor a Crohn’s Disease treatment plan that not only addresses symptoms but aligns with your inherent constitution for lasting health.

Samprapti Ghatak (Pathogenesis)

In our investigations, we examine the if and how Crohn’s is progressing by the dietary, lifestyle, and psychosocial aspects, identifying individual factors for customised intervention and pinpointing specific triggers for targeted treatment.

Chikitsa Sutra - Personalised Treatment Plan

After that, we create a detailed Crohn’s treatment plan, which consists of diet modifications, lifestyle adjustments, herbal medications, and specific therapies that aim to restore dosha balance and enhance digestive health.

Continuous Monitoring & Amendments

 Continuous tracking of treatment effectiveness allows us to make necessary adjustments, ensuring that you achieve the best results from your personalised Crohn’s treatment plan with Aksa's ongoing support.

What Our Patients Say

87% of patients rate us excellent in service.

78% of patients saw significant improvement in 3 months of treatment.

92% of patients stopped allopathic medicines completely.

Frequently Asked Questions

Low-Fiber Fruits and Vegetables: Choose foods that are easier on your digestive system. Options like peeled fruits and cooked vegetables can be less irritating. Avoid high-fibre and gas-producing vegetables like corn and broccoli during flare-ups. Lean Proteins: Opt for lean sources like skinless chicken or turkey. Cooking methods should be gentle; avoid frying and opt for boiling, steaming, or grilling instead. Refined Grains: During flare-ups, it's better to consume low-fibre grains such as white rice, white bread, and pasta made from refined flour. Whole grains can be reintroduced with time as symptoms improve.

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